Frozen Pizza Lunch with Arugula
Version v1-1 current · History (2)
Serves 2
Ingredients
- 1 frozen pizza (your preferred brand/topping)
- 60 g arugula (Rucola)
- 15 ml olive oil
- 0.5 lemon (Zitrone)
- 20 g parmesan (Parmesan)
Steps
- Bake frozen pizza (1) according to package instructions, usually ⏲ 12–15 minutes in a preheated oven.
- While it bakes, toss arugula (60 g) with olive oil (15 ml) and the juice of lemon (0.5) in a bowl.
- When the pizza comes out, pile the arugula on top and shave parmesan (20 g) over it with a vegetable peeler. Slice and serve.