Frozen Pizza Lunch with Arugula

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Serves 2

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Ingredients

• 1 frozen pizza (your preferred brand/topping)
• 60 g arugula (Rucola)
• 15 ml olive oil
• 0.5 lemon (Zitrone)
• 20 g parmesan (Parmesan)

Steps

1. Bake frozen pizza (1) according to package instructions, usually ⏲ 12–15 minutes in a preheated oven.
2. While it bakes, toss arugula (60 g) with olive oil (15 ml) and the juice of lemon (0.5) in a bowl.
3. When the pizza comes out, pile the arugula on top and shave parmesan (20 g) over it with a vegetable peeler. Slice and serve.